Hamburger Soup 1
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ground beef, lean, 16 ozCarrots, raw, 1 cup, choppedCelery, raw, 1 cup, dicedOnions, raw, 1.5 cup, choppedBeef bouillon, 5 cubesTomato Sauce, 1 cupYellow Sweet Corn, Frozen, 1.5 cup kernelsBasil, 3 tbsp*Ketchup, Heinz, 3 tbspWater, 5 cup
Brown the hamburger and drain off the fat
Combine all the ingredients in a large pot and simmer for 1-1/2 hours.
Serving Size: Makes about 12, 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SHUNT66.
Combine all the ingredients in a large pot and simmer for 1-1/2 hours.
Serving Size: Makes about 12, 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SHUNT66.
Nutritional Info Amount Per Serving
- Calories: 143.5
- Total Fat: 8.2 g
- Cholesterol: 28.4 mg
- Sodium: 608.0 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 1.5 g
- Protein: 8.1 g
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