French Toast Casserole

Name: French Toast Casserole Recipe
Yield: 6
Ingredients: Bread italian 12 slice medium (remove); Egg fresh 1 large (remove); Butter salted .25 cup (remove); *Lactaid Fat Free Milk 1 cup (remove); Vanilla Extract 1 tbsp (remove); Pecans .5 cup chopped (remove); Ginger ground .25 tbsp (remove); Cinnamon ground 1 tsp (remove)

Number of Servings: 6

Ingredients

Bread, italian, 12 slice, medium (remove) Egg, fresh, 1 large (remove) Butter, salted, .25 cup (remove) *Lactaid Fat Free Milk, 1 cup (remove) Vanilla Extract, 1 tbsp (remove) Pecans, .5 cup, chopped (remove) Ginger, ground, .25 tbsp (remove) Cinnamon, ground, 1 tsp (remove)

Directions

melt butter and mix with brown sugar pour in bottom of casserole dish. places slices of bread over that. MIx all other ingredients and pour over bread. cover with plastic wrap and refridgerate overnight. take out and let warm for 10 minutes or so. Heat oven to 350 and bake for 30-35 minutes until it starts to brown

Serving Size: makes 12 slices

Number of Servings: 6

Recipe submitted by SparkPeople user SHARONHOOK2.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 381.3
Total Fat: 17.1 g
Cholesterol: 51.2 mg
Sodium: 331.9 mg
Total Carbs: 61.0 g
Dietary Fiber: 2.3 g
Protein: 6.9 g

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Member Reviews

CWOLD58
There is no brown sugar in the ingredients - 3/19/20