My Homemade Pasta Sauce

email
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
2 tbsp olive oil1 cup chopped onions5 cloves garlic minced1 large can crushed tomatoes1/4 tsp red pepper flakes
Directions
saute onions and garlic in olive oil. add tomatoes and pepper flakes. add salt to taste.

Serving Size: Makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user LNUZZO.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 80.4
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.5 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.8 g

Member Reviews