My Homemade Pasta Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
2 tbsp olive oil1 cup chopped onions5 cloves garlic minced1 large can crushed tomatoes1/4 tsp red pepper flakes
saute onions and garlic in olive oil. add tomatoes and pepper flakes. add salt to taste.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user LNUZZO.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user LNUZZO.
Nutritional Info Amount Per Serving
- Calories: 80.4
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 121.5 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 1.4 g
- Protein: 3.8 g
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