Patti's Turkey Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb. ground turkey1 large egg1 1/2 cups bread crumbs1/4 cup skim milk1 TBS. garlic, crushed1 Tbs. ketchupbasiloreganosaltpepper
Directions
Mix all ingredients together and roll into 1 1/2" balls. Bake in 350 oven until cooked.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user PAJOHA1217.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 249.7
  • Total Fat: 7.9 g
  • Cholesterol: 84.7 mg
  • Sodium: 678.3 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 21.1 g

Member Reviews