Meat Lovers Scrambled Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Hillshire Farms Deli Carvers Honey Ham, 1 Slice (28g)Oscar Mayer Real Bacon Bits, 1 tbsp (7g)Jimmy dean Hearty Sausage Crumbles, (28g)Extra Large Egg, 2Provolone Cheese, 1 Slice (0.7oz)
1. Break Ham into small pieces and place in a non-stick pan over medium heat.
2. Add Bacon and Sausage. Saute until browned.
3. Scramble 2 eggs with a wisk; pour over meat mixture. Cook to desired consistency. Remove from heat.
4. Place provolone cheese over mixture and cover pan with a lid until cheese is melted.
Serving Size: 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user BOBNBERNEE2.
2. Add Bacon and Sausage. Saute until browned.
3. Scramble 2 eggs with a wisk; pour over meat mixture. Cook to desired consistency. Remove from heat.
4. Place provolone cheese over mixture and cover pan with a lid until cheese is melted.
Serving Size: 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user BOBNBERNEE2.
Nutritional Info Amount Per Serving
- Calories: 311.8
- Total Fat: 21.7 g
- Cholesterol: 290.5 mg
- Sodium: 1,032.4 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.0 g
- Protein: 22.8 g
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