Peanut Butter Sauce for Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
*Honey, 4.5 tbsp (remove)Peanut Butter, smooth style, 1 cup (remove)*Soy Sauce, 2.5 tbsp (remove)Corn Starch, .2 cup (remove)Chicken stock, home-prepared, 2 cup (remove)
Directions
Put all ingredients into a pot and stir until thick.

Number of Servings: 12

Recipe submitted by SparkPeople user ADRIEMCC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 175.7
  • Total Fat: 11.5 g
  • Cholesterol: 1.2 mg
  • Sodium: 346.0 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.7 g

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