No Pudge brownies

Name: No Pudge brownies Recipe
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 16
Ingredients: No Pudge Brownies - Clone; Ingredients; 3/4 cup sugar; 1/2 cup all purpose flour; 1/4 cup whole wheat flour; 1/2 cup cocoa; 2 egg whites (optional for cake like brownies); 2 tsp cornstarch; 1/4 tsp baking soda; 1/4 tsp salt; 2/3 cup applesauce; 1 tsp vanilla extract; 1/4 tsp peppermint extract; nonstick cooking spray; (may substitute 2/3 cup vanilla yogurt for applesauce and vanilla extract); Instructions; 1. Preheat oven to 350 degrees Fahrenheit.; 2. Mix all dry ingredients.; 3. Add applesauce and vanilla mint extract and eggs; mix well. Batter will be very thick.; 4. Spray and 8x8 inch pan with nonstick cooking spray.; 5. Spread batter evenly.; 6. Bake for 30 - 35 minutes.; 7. Remove and cool.; 8. Dip a knife in warm water and cut into 16 squares

Minutes to Prepare: 20
Minutes to Cook: 35

Number of Servings: 16

Ingredients

No Pudge Brownies - CloneIngredients3/4 cup sugar1/2 cup all purpose flour1/4 cup whole wheat flour1/2 cup cocoa2 egg whites (optional, for cake like brownies)2 tsp cornstarch1/4 tsp baking soda1/4 tsp salt2/3 cup applesauce1 tsp vanilla extract1/4 tsp peppermint extractnonstick cooking spray(may substitute 2/3 cup vanilla yogurt for applesauce and vanilla extract)Instructions1. Preheat oven to 350 degrees Fahrenheit.2. Mix all dry ingredients.3. Add applesauce and vanilla, mint extract and eggs; mix well. Batter will be very thick.4. Spray and 8x8 inch pan with nonstick cooking spray.5. Spread batter evenly.6. Bake for 30 - 35 minutes.7. Remove and cool.8. Dip a knife in warm water and cut into 16 squares

Directions

Serving Size: 16

Number of Servings: 16

Recipe submitted by SparkPeople user MOMOF4GREATKIDS.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 71.6
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 7.8 mg
Total Carbs: 16.8 g
Dietary Fiber: 1.3 g
Protein: 1.7 g

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