Ground Turkey Pasta Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Stewed Tomatoes, 1 cup (remove)Crushed Tomatoes, 100 grams (remove)Onions, raw, 2 cup, chopped (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)*Peppers, sweet, red, fresh, 1 cup, chopped (remove)Olive Oil, 3 tbsp (remove)Ground Turkey, 2 unit, yield from 1 lb raw (remove)Tomato Paste, 0.25 cup (remove)
Directions
Cook veggies, add tomato sauce and simmer!

Serving Size: MAkes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user STEFFIEM621.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 282.4
  • Total Fat: 16.2 g
  • Cholesterol: 84.1 mg
  • Sodium: 241.6 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 24.2 g

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