Shrimp Pasta Salad

Name: Shrimp Pasta Salad Recipe
Yield: 4
Ingredients: 3 cups Whole Wheat or Veggie Pasta (Cooked); 14 Cooked Frozen Shrimp; 3/4 cup Chopped Cucumber; 3/4 cup Sliced Cherry Tomatoes; 12 tbsp Kraft Free Zesty Italian Dressing; Salad Supreme Seasoning (Season to Taste)

Number of Servings: 4

Ingredients

3 cups Whole Wheat or Veggie Pasta (Cooked)14 Cooked Frozen Shrimp3/4 cup Chopped Cucumber3/4 cup Sliced Cherry Tomatoes12 tbsp Kraft Free Zesty Italian DressingSalad Supreme Seasoning (Season to Taste)

Directions

Cook pasta & drain. Add ingredients, mix well, chill, serve.

Serving Size:�Makes 4 1 cup servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 230.5
Total Fat: 1.3 g
Cholesterol: 80.0 mg
Sodium: 870.5 mg
Total Carbs: 39.1 g
Dietary Fiber: 2.7 g
Protein: 15.1 g

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