Easy Bean Salad with Cilantro and Lime
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1/2 cup fat free Italian salad dressing1 15-ounce can red kidney beans, drained and rinsed1 15-ounce can pinto beans, drained and rinsed1 15-ounce can black-eyed peas, drained and rinsed1 cup frozen lima beans, thawed1 cup frozen sweet corn, thawed1 large red bell pepper, seeded and diced1 medium red onion, diced1/4 cup packed fresh cilantro leaves1/8 cup fresh lime juice, or more to taste (recipe is calculated with 1/4 cup lime juice)1 teaspoon paprika1/2 teaspoon black pepper1/4 teaspoon fine sea salt
Gently stir all ingredients together in a large bowl.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JEDIJENNI.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JEDIJENNI.
Nutritional Info Amount Per Serving
- Calories: 148.3
- Total Fat: 0.8 g
- Cholesterol: 0.3 mg
- Sodium: 409.7 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 8.6 g
- Protein: 7.5 g
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