CAZLIN'S Chicken Fajitas

Name: CAZLIN''S Chicken Fajitas Recipe
Prep time: 60 min
Cook time: 5 min
Total time: 65 min
Yield: 4
Ingredients: .75lbs chicken breasts skinless/boneless; .75 green bell pepper sliced; .5 red bell pepper; .75 sweet onion; Marinade:; .5 scallions; 2T lime juice; 1.5 garlic cloves minced; 1.5 T cilantro fresh minced (or 1/3 + t corriander); .5 teaspoons vegetable oil; 1/2 teaspoons red pepper flakes; 1/4 teaspoon cumin ground; 1/4 t salt; 1/4 t pepper; 4 tortillas; toppings optional

Minutes to Prepare: 60
Minutes to Cook: 5

Number of Servings: 4

Ingredients

.75lbs chicken breasts, skinless/boneless .75 green bell pepper sliced.5 red bell pepper.75 sweet onionMarinade:.5 scallions,2T lime juice1.5 garlic cloves, minced1.5 T cilantro fresh, minced (or 1/3 + t corriander).5 teaspoons vegetable oil1/2 teaspoons red pepper flakes1/4 teaspoon cumin ground1/4 t salt1/4 t pepper4 tortillas toppings optional

Directions

1. Cut chicken diagonally in 1 " thick strips.
2. Prepare marinade by whisking the marinade ingredients.
3. Marinate for 1-6 hours.

4 . Saute the peppers and onions.
5. Broil the chicken about 6 inches from the heat until firm to the touch about 5 minutes. OR George
Foreman grill 350 4 minutes per side. (Don't drain)

6. Warm tortillas by heating on paper towel for 15 seconds in the microwave.

Serving Size:�Serves 4

Servings Per Recipe: 4

Nutritional Info Amount Per Serving