Chicken grill with teriyaki sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 ounces chicken breast without skin 1 tbsp soy sauce1 tbsp teriyaki sauce2 tbsp olive oildash of salt (max 1 tsp)
1. Marinate chicken breast in the mixture of 1 tbsp teriyaki sauce and soy sauce with enough salt
2. left it in the refrigrerator about 2 hours
3. use olive oil to grill the chicken
Serving Size: makes 2 serving
Number of Servings: 2
Recipe submitted by SparkPeople user KARINAPRADINIET.
2. left it in the refrigrerator about 2 hours
3. use olive oil to grill the chicken
Serving Size: makes 2 serving
Number of Servings: 2
Recipe submitted by SparkPeople user KARINAPRADINIET.
Nutritional Info Amount Per Serving
- Calories: 186.6
- Total Fat: 14.1 g
- Cholesterol: 29.0 mg
- Sodium: 1,991.2 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.1 g
- Protein: 12.5 g
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