Banana Bread Protein Muffins

Name: Banana Bread Protein Muffins Recipe
Yield: 12
Ingredients: 1/2 c banana mashed; 3/4 c egg whites; 1/2 c plain Greek yogurt; 3/4 c oats; 2 scoops vanilla or unflavored protein powder; 1/4 c sweetener (Splenda agave etc); 1 tsp baking powder; 1 tsp baking soda; 1/2-1 tsp cinnamon

Number of Servings: 12

Ingredients

1/2 c banana, mashed3/4 c egg whites1/2 c plain Greek yogurt3/4 c oats2 scoops vanilla or unflavored protein powder1/4 c sweetener (Splenda, agave, etc)1 tsp baking powder1 tsp baking soda1/2-1 tsp cinnamon

Directions

Process all ingredients in food processor until smooth
Pour into 12-well greased muffin tin
Bake 15-18 minutes at 350 degrees

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user MTNCLIMBER88.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 71.1
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 35.5 mg
Total Carbs: 15.0 g
Dietary Fiber: 1.3 g
Protein: 5.3 g

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