protein muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1lb ground turkey1 egg1/2 cup oats1 cup broccoli slawseason to taste
Directions
mix together, put in muffin tin
makes about 8 muffins
bake at 425 for 20 - 25 min

Serving Size: 8 - 10 muffins

Number of Servings: 8

Recipe submitted by SparkPeople user KSTANEK69.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 110.6
  • Total Fat: 4.9 g
  • Cholesterol: 63.1 mg
  • Sodium: 54.6 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.7 g

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