Italian Beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3 lb. Beef Chuck Arm Roast2 c. Water1 Tbsp. Worcestershire1 tsp. Oregano1 tsp. Thyme1 tsp. Majoram1 tsp. Onion Powder1 pack Onion Soup Mix
Throw everything in the crockpot and enjoy the rest of your day! Cook until meat falls apart. Usually 6-8 hours. Serve on Hamburger Buns.
Add peppers to spice it up a bit if you'd like.
Number of Servings: 8
Recipe submitted by SparkPeople user BNICOLE83.
Add peppers to spice it up a bit if you'd like.
Number of Servings: 8
Recipe submitted by SparkPeople user BNICOLE83.
Nutritional Info Amount Per Serving
- Calories: 215.8
- Total Fat: 6.2 g
- Cholesterol: 101.7 mg
- Sodium: 201.8 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.6 g
- Protein: 36.3 g
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