cabbage saute
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 head cabbage1 cup diced onoion2T olive oil2T butter, saltedsaltpepper
saute onion in oil in very large deep skillet.
add shredded cabbage (or use cole slaw mix 3 bags)
saute and add broth to finish cooking with cover on med heat.
Serving Size: makes 10 3/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DALEE22.
add shredded cabbage (or use cole slaw mix 3 bags)
saute and add broth to finish cooking with cover on med heat.
Serving Size: makes 10 3/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DALEE22.
Nutritional Info Amount Per Serving
- Calories: 82.0
- Total Fat: 5.4 g
- Cholesterol: 6.4 mg
- Sodium: 87.3 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 3.2 g
- Protein: 2.1 g
Member Reviews