Eggplant Lasagna

Name: Eggplant Lasagna Recipe
Yield: 1
Ingredients: Ingredients:; Eggplant fresh 2 eggplant unpeeled (approx 1-1/4 lb (remove); Cottage Cheese Nonfat 2 cup (not packed) (remove); Parmesan Cheese grated 1 cup (remove); *Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge) 6 serving (remove); Basil 2 tbsp (remove); Safeway Selects Garlic and Basil Pasta Sauce 4 serving (remove)

Number of Servings: 1

Ingredients

Ingredients:Eggplant, fresh, 2 eggplant, unpeeled (approx 1-1/4 lb (remove)Cottage Cheese, Nonfat, 2 cup (not packed) (remove)Parmesan Cheese, grated, 1 cup (remove)*Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), 6 serving (remove)Basil, 2 tbsp (remove)Safeway Selects Garlic and Basil Pasta Sauce, 4 serving (remove)

Directions

Serving Size: 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user JLAMBERT13.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,552.4
Total Fat: 59.0 g
Cholesterol: 146.0 mg
Sodium: 4,715.1 mg
Total Carbs: 120.5 g
Dietary Fiber: 27.6 g
Protein: 132.9 g

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