Chicken Enchiladas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Chicken, cream cheese, red pepper, tortilla, turkey chilli, cheese
Directions


Serving Size: 3 people , 1 enchilada

Number of Servings: 3

Recipe submitted by SparkPeople user FIRIETOP.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 632.0
  • Total Fat: 17.6 g
  • Cholesterol: 144.1 mg
  • Sodium: 1,529.5 mg
  • Total Carbs: 55.3 g
  • Dietary Fiber: 4.8 g
  • Protein: 59.1 g

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