Pineapple and Cottage Cheese Tortilla

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4 tablespoons non-fat cottage1/2 cup fresh pineapple, small dice1 8-inch MultiGrain Tortilla, Mission brand
Directions
1. Layer the cottage cheese and pineapple on the torilla and roll into a wrap.

Serving Size: 1 - 12 ounce serving

Number of Servings: 1

Recipe submitted by SparkPeople user CHEFRAMOORE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 218.0
  • Total Fat: 4.6 g
  • Cholesterol: 5.0 mg
  • Sodium: 655.8 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 6.0 g
  • Protein: 12.8 g

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