Meatball soup (Bulgarian wedding soup)
- Number of Servings: 12
Ingredients
Serving Size: Makes 12 bowls of soup
Number of Servings: 12
Recipe submitted by SparkPeople user RANDIBET1.
Ingredients:*Turkey, Ground turkey, 93% lean, 16 oz Carrots, raw, 1 cup, chopped Onions, raw, .25 cup, chopped *White Rice, medium grain, .5 cup Water, tap, 7 cup (8 fl oz) Spaghetti 2oz, 1 serving 2 Bullion Cube (each),*Potato, raw, 1 medium *Potato, raw, 1 small (
Serving Size: Makes 12 bowls of soup
Number of Servings: 12
Recipe submitted by SparkPeople user RANDIBET1.
Nutritional Info Amount Per Serving
- Calories: 125.0
- Total Fat: 6.0 g
- Cholesterol: 26.7 mg
- Sodium: 314.5 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 1.0 g
- Protein: 8.2 g
Member Reviews