banana chocolate fruit and nut cake
- Number of Servings: 28
Ingredients
Directions
Serving Size: makes 28 mini cup cakes
Number of Servings: 28
Recipe submitted by SparkPeople user GRAMANT.
SugarButterAll purpose flourEggsBaking pwdrBaking sodaSaltBananaRaisinsWalnutsChocolate chipsMilkVanilla essence
Serving Size: makes 28 mini cup cakes
Number of Servings: 28
Recipe submitted by SparkPeople user GRAMANT.
Nutritional Info Amount Per Serving
- Calories: 110.6
- Total Fat: 4.5 g
- Cholesterol: 22.1 mg
- Sodium: 7.2 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.5 g
- Protein: 1.7 g
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