Potato Salad with mustard and hard boiled egg

Name: Potato Salad with mustard and hard boiled egg Recipe
Yield: 12
Ingredients: 8 medium red potatoes boiled and peeled; 1/2 C Best Foods light mayonnaise; 2 hard boiled eggs diced; 1 C celery chopped; 1 C green onions chopped; 2 T dijon mustard; Salt and pepper to taste

Number of Servings: 12

Ingredients

8 medium red potatoes boiled and peeled1/2 C Best Foods light mayonnaise2 hard boiled eggs, diced1 C celery chopped1 C green onions chopped2 T dijon mustardSalt and pepper to taste

Directions

Serving Size: 12 half cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user CHARANDBOB.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 143.5
Total Fat: 2.4 g
Cholesterol: 35.3 mg
Sodium: 171.3 mg
Total Carbs: 27.8 g
Dietary Fiber: 3.5 g
Protein: 4.1 g

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