Shrimp Fried Rice, Faux Style, Low Carb
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 Onion, diced2 or 3 cloves of garlic, minced1 head of Cauliflower grated (it's the rice)12 oz. precooked shrimp3 eggsginger1/4 c. soy sauce (or to taste)Smart Balance Buttery Light SpreadPure Almond Milk Unsweetened1/4 C, shredded carrots
Saute diced onions in smart balance until soft. Add carrots and sautee a minute or two longer. Add grated cauliflower and shrimp. Sautee until cauliflower is soft and shrimp is hot. Add ginger and soy sauce.
In the meantime, scramble 3 eggs with 3 tbsp of skim milk or Silk Almond Milk. Add to saute mixture. Faux Shrimp Fried Rice. Delicious and healthy!!!!
Serving Size: 3 Equal Servings
In the meantime, scramble 3 eggs with 3 tbsp of skim milk or Silk Almond Milk. Add to saute mixture. Faux Shrimp Fried Rice. Delicious and healthy!!!!
Serving Size: 3 Equal Servings
Nutritional Info Amount Per Serving
- Calories: 269.9
- Total Fat: 8.1 g
- Cholesterol: 384.6 mg
- Sodium: 1,582.9 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 5.2 g
- Protein: 34.0 g
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