Coconut Carrot Apple Mini muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
1 1/3 c flour1tsp baking powder.5 tsp baking soda.5 tsp salt3/4 cup organic cane sugar2 shredded carrots1 sm shredded apple1/2 cup shredded cocnut2 eggs1 tsp vanilla1/2 c vegetable oil1tsp vanilla extract
Mix wet ingredients and shredded apples, coconut and carrots incorperate to dry ingredients, bake 12 minutes in muffin pan sprayed w/ Pam
Serving Size: makes 30 mini muffins
Number of Servings: 30
Recipe submitted by SparkPeople user CHELSEAASTRID.
Serving Size: makes 30 mini muffins
Number of Servings: 30
Recipe submitted by SparkPeople user CHELSEAASTRID.
Nutritional Info Amount Per Serving
- Calories: 84.1
- Total Fat: 4.5 g
- Cholesterol: 12.3 mg
- Sodium: 99.1 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.4 g
- Protein: 1.1 g
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