Chocolate Banana tofu pudding

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 package soft tofu2/3 cup chocolate chips1 small banana1 tsp vanilla1/2 tsp nutmeg
Directions
Puree tofu, vanilla, nutmeg, and banana in a blender until smooth.
Place chocolate chips in a microwave bowl and microwave 30 seconds at a time until melted. Blend into tofu mixture.
Divide into 6 servings 1/4 cup each. Enjoy!

Serving Size: makes 6 1/4-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user RACHELRN4.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 158.4
  • Total Fat: 8.7 g
  • Cholesterol: 4.1 mg
  • Sodium: 21.5 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.5 g

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