Easy 4 Ingredient No Bake Tuna Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 cups of rice1 can of tuna1 can of peas1 can of cream of mushroom soup
Cook the rice until almost done. Add all 3 other ingredients and cook for a couple of minutes longer. Serve and eat. It's really that simple.
Serving Size: makes 4 servings
Serving Size: makes 4 servings
Nutritional Info Amount Per Serving
- Calories: 253.6
- Total Fat: 5.4 g
- Cholesterol: 14.5 mg
- Sodium: 1,072.8 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 3.3 g
- Protein: 14.7 g
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