Green Bean, Green Pepper and Ground Beef Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 # ground beefChopped onion to taste1 cup chopped green pepper1 tsp salt1/4 tsp. pepper1 can reduced fat cream mushroom soup1 can green beans, drained1 1/2 tsp chili powder2 cans tomato paste1/4 tsp. worchester sauce10 oz. noodles, cookedShredded cheese
Brown ground beef, green pepper, and onion.
Drain and rinse.
Add salt and pepper to taste.
Mix all the rest of the ingredients and pour into 9" x 13" pan.
Put shredded cheese on top.
Bake for 30 minutes at 350 degrees.
Number of Servings: 12
Recipe submitted by SparkPeople user WILMAOZIAS.
Drain and rinse.
Add salt and pepper to taste.
Mix all the rest of the ingredients and pour into 9" x 13" pan.
Put shredded cheese on top.
Bake for 30 minutes at 350 degrees.
Number of Servings: 12
Recipe submitted by SparkPeople user WILMAOZIAS.
Nutritional Info Amount Per Serving
- Calories: 350.6
- Total Fat: 18.8 g
- Cholesterol: 85.2 mg
- Sodium: 391.9 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 2.6 g
- Protein: 19.6 g
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