Tuna Salad

Name: Tuna Salad Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 1 12 ounce can tuna in water; 3 hard boiled eggs; 3 Tbsp Light Mayo; 3Tbsp sweet relish

(1)

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 4

Ingredients

1 12 ounce can tuna in water3 hard boiled eggs3 Tbsp Light Mayo3Tbsp sweet relish

Directions

Drain Tuna and chop eggs. Combine all ingredients and refrigerate.

Serving size = 1/2 cup
Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user BMIDDLEBROOKS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 173.2
Total Fat: 8.3 g
Cholesterol: 194.2 mg
Sodium: 419.9 mg
Total Carbs: 5.1 g
Dietary Fiber: 0.0 g
Protein: 18.5 g

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Member Reviews

KAEDE...
Simple but very good and fast for lunches! - 4/4/08