whole wheat bread with wheat bran

  • Number of Servings: 12
Ingredients
water .25 cup2% milk 3/4 to 7/8 ozeggbread flour 1 1/4 cupwhole wheat flour 1 1/4 cupwheat bran 1/4 cupsalt, 2tspsugar, 2 tblyeast, 2 tsp
Directions
mix ingredients together in order in bread machine. set machine to dough setting. divide dough into 12 buns. bake on baking sheet at 350 dgree pre heated oven for 12-15 min or until golden brown

Serving Size: 12 buns or rolls

Number of Servings: 12

Recipe submitted by SparkPeople user JEDITEX.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 107.7
  • Total Fat: 0.9 g
  • Cholesterol: 15.6 mg
  • Sodium: 395.4 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.8 g

Member Reviews