Turkey Kale Soup (low carb)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Chicken brothGround turkey (Italian-seasoned)KaleBroccoliCauliflowerOreganoBasilGarlicSaltPepper
Directions
Brown Italian-seasoned ground turkey and add to crock pot with chopped veggies with season to taste (oregano, basil, garlic, salt pepper). Cook on low heat for 4-6 hours.

Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user EVERYTHINGBLUE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 156.3
  • Total Fat: 6.1 g
  • Cholesterol: 50.0 mg
  • Sodium: 561.5 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 17.9 g

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