Mom's homemade peach pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1.5 cups of self rising flour1/4 cup of brown sugar1 stick of butter3/4 cup of pecans1 8oz pkg. of cream cheese softened1 12oz carton of cool whip16 oz of confectioners sugar.
1. mix flour, brown sugar, butter, and pecans and press it into a 9-13 pan. bake at 300deg. for 30min. don't let the crust brown to much. Let It Cool
2. combine cream cheese, confectioners sugar, and cool whip and spread over the crust evenly and refrid. for 30-45min. for the desert to chill.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user GCOVINGTON1.
2. combine cream cheese, confectioners sugar, and cool whip and spread over the crust evenly and refrid. for 30-45min. for the desert to chill.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user GCOVINGTON1.
Nutritional Info Amount Per Serving
- Calories: 182.1
- Total Fat: 7.2 g
- Cholesterol: 8.4 mg
- Sodium: 197.7 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 0.7 g
- Protein: 3.2 g
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