Greek salad dressing

  • Number of Servings: 12
Ingredients
1/4 cup lemon juice1/4 cup red wine vinegar1 teaspoon oregano(best dried)1/4 teaspoon black pepper1 garlic clover1/4 cup extra virgin olive oil1/4 cup chicken broth
Directions
Mix all ingredients, let it sit about 2 hours and serve

Serving Size: makes approximately 12 serving of 1 tablespoon

Number of Servings: 12

Recipe submitted by SparkPeople user 123ROGER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 45.0
  • Total Fat: 4.7 g
  • Cholesterol: 0.1 mg
  • Sodium: 21.8 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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