Everything But the Bread Tuna Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 5 oz can of tuna drained1 hardboiled egg chopped1 stalk celery chopped1/4 of red onion chopped3 Tbl spoons Fat Free Mayo2 Tbl spoon sweet pickle relish12 cherry tomatoes cut in two4 cups shredded lettucesalt and pepper
Mix all in a bowl and EAT!!!!
Serving Size: makes 2 large salads
Serving Size: makes 2 large salads
Nutritional Info Amount Per Serving
- Calories: 194.0
- Total Fat: 5.7 g
- Cholesterol: 133.4 mg
- Sodium: 591.0 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 3.7 g
- Protein: 18.2 g
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