Everything But the Bread Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 5 oz can of tuna drained1 hardboiled egg chopped1 stalk celery chopped1/4 of red onion chopped3 Tbl spoons Fat Free Mayo2 Tbl spoon sweet pickle relish12 cherry tomatoes cut in two4 cups shredded lettucesalt and pepper
Directions
Mix all in a bowl and EAT!!!!

Serving Size: makes 2 large salads

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 194.0
  • Total Fat: 5.7 g
  • Cholesterol: 133.4 mg
  • Sodium: 591.0 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 18.2 g

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