Light Strawberry Vinaigrette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 tsp. canola oil2 tsp. reduced sugar strawberry spread2 tsp. white or cider vinegarsalt and pepper to taste
Directions
Just mix the 3 ingredients and add salt an pepper to taste.

Serving Size: Makes 5 tsp. of salad dressing.

Number of Servings: 1

Recipe submitted by SparkPeople user MARLABVT.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 54.4
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.0 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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