Yogurt

(4)
  • Number of Servings: 1
Ingredients
y
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user APERRY_21.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 96.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 203.6 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 9.8 g
  • Protein: 4.6 g

Member Reviews
  • APPLEBOTTOMGIRL
    what happend! - 2/26/08
  • JOY96002
    Where is the recipe? - 1/22/08
  • JUSTFIVEFT
    I am confused. I do not see any ingredients, only the letter "y'. Is this a typo? - 1/22/08