Mushroom Frittata

Name: Mushroom Frittata Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Ingredients: 1. 5 eggs; 2. 6 mushrooms sliced; 3. 4 scallions chopped; 4. 2 Tbl ghee

Minutes to Prepare: 30
Minutes to Cook: 15

Number of Servings: 1

Ingredients

1. 5 eggs2. 6 mushrooms, sliced3. 4 scallions, chopped4. 2 Tbl ghee

Directions

melt ghee, saute veggies, beat aggs and cook on low/medium until bottom is set, but under broiler until top is set and golden

Serving Size: Cut into 8 "pizza" slices

Number of Servings: 1

Recipe submitted by SparkPeople user TAIAIRAM.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 663.0
Total Fat: 55.5 g
Cholesterol: 991.0 mg
Sodium: 363.9 mg
Total Carbs: 7.9 g
Dietary Fiber: 2.9 g
Protein: 35.5 g

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