Apricot Chicken

Name: Apricot Chicken Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 2 pounds chicken tenderloins; salt and pepper; 1 large onion; 2 tbls cider vinegar; 12 dried pitted apricots; 2 cups chicken stock; 1 cup apricot fruit spread/preserves

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

2 pounds chicken tenderloinssalt and pepper1 large onion2 tbls cider vinegar12 dried pitted apricots2 cups chicken stock1 cup apricot fruit spread/preserves

Directions

Heat large skillet, at 2tbls oil. Add chicken. Lightly brown chicken on each side. Add onions. Cook 5 minutes. Add vinegar to pan and let evaporate. Add apricots and stock. When boiling, add preserves and and stir. Cover and reduce heat, simmer 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user KROD411.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 115.1
Total Fat: 1.5 g
Cholesterol: 20.6 mg
Sodium: 2,234.5 mg
Total Carbs: 14.6 g
Dietary Fiber: 1.9 g
Protein: 12.1 g

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