Shrimp Creamy Curry w/Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 1/3 cup vegetable stock4 tblsp cream cheesegarlic - chopped (1 clove)butter or margarine - 1tbspMedium curry spice - to taste
Melt butter, add shrimp, and curry spice
remove shrimp from pan and set aside
add vegetable stock to pan, bring to a boil
add cream cheese and use whisk to melt. Let it simmer to cook down and thicken. If you need it thicker, use a pinch of flour
Serving Size: 1/2 cup pasta w/about 8 shrimp per person
Number of Servings: 4
Recipe submitted by SparkPeople user J-CLARKE9.
remove shrimp from pan and set aside
add vegetable stock to pan, bring to a boil
add cream cheese and use whisk to melt. Let it simmer to cook down and thicken. If you need it thicker, use a pinch of flour
Serving Size: 1/2 cup pasta w/about 8 shrimp per person
Number of Servings: 4
Recipe submitted by SparkPeople user J-CLARKE9.
Nutritional Info Amount Per Serving
- Calories: 200.5
- Total Fat: 8.7 g
- Cholesterol: 87.9 mg
- Sodium: 451.9 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 3.1 g
- Protein: 11.8 g
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