Smooth Salsa Dip

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/3 C yogurt1/3 C salsa1/2 C pico de gallo
Directions
Mix and refrigerate

Serving Size: 1/4 Cup

Number of Servings: 1

Recipe submitted by SparkPeople user MIRBAH.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 86.7
  • Total Fat: 2.8 g
  • Cholesterol: 6.6 mg
  • Sodium: 570.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.1 g

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