Quick Teriyaki Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Chicken
Directions


Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KEEPITMOVIN_H2O.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 192.0
  • Total Fat: 8.5 g
  • Cholesterol: 55.0 mg
  • Sodium: 1,062.8 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.6 g

Member Reviews