chicken stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
6 chicken thighs2 cans stew tomatoes6 small potatoes
6 chicken thighs
2 cans of stewed tomatoes
potatoes (I like to boil pot first and then add later.
that way you are sure the potatoes are done
cook on 350 for about 1 1/12 hrs ..all ovens are different. serves 3 people 2 thighs each
Number of Servings: 1
Recipe submitted by SparkPeople user ELAINE2430.
2 cans of stewed tomatoes
potatoes (I like to boil pot first and then add later.
that way you are sure the potatoes are done
cook on 350 for about 1 1/12 hrs ..all ovens are different. serves 3 people 2 thighs each
Number of Servings: 1
Recipe submitted by SparkPeople user ELAINE2430.
Nutritional Info Amount Per Serving
- Calories: 97.6
- Total Fat: 3.2 g
- Cholesterol: 68.1 mg
- Sodium: 70.5 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 16.1 g
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