Tater Tot Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Ground beef, 48 oz Cream of Mushroom Soup 98% FF-Campbells, 43 oz Cheese-Artisan Blends Mozzarella & Provolone-Sargento, 3 cup Tater Tots-Laura Lynn Brand, 30 oz
Directions
Pre-heat oven to 350. Brown ground beef and then drain. Spray baking pan with non-stick spray, place tater tots on bottom, layer beef then cream of mushroom. Top with cheese. Bake 45-60 mins. Serves 8-10.

Number of Servings: 8

Recipe submitted by SparkPeople user EEYOREANGEL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 949.8
  • Total Fat: 67.5 g
  • Cholesterol: 177.7 mg
  • Sodium: 1,570.7 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 42.3 g

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