chili

Name: chili Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 15
Ingredients: (all cans are 15oz. unless stated otherwise); chili beans - 2 cans; kidney beans - 4 cans; stewed tomatoes - 2 cans; onion - 1; tomato sauce - 1 can; tomato paste - 1 6oz. can; ground beef - 2 pounds; chili powder - 1/2 cup; water - 4 cans; jalape�os - 1 or 2 optional

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 15

Ingredients

(all cans are 15oz. unless stated otherwise)chili beans - 2 canskidney beans - 4 cans stewed tomatoes - 2 cansonion - 1tomato sauce - 1 cantomato paste - 1 6oz. canground beef - 2 poundschili powder - 1/2 cupwater - 4 cansjalape�os - 1 or 2, optional

Directions

Brown and drain ground beef, then chop onion. Add all ingredients into a large pot, and cook on medium heat until the onions turn clear.

Serving Size: a little less than 2 cups (1.8 cups)

Number of Servings: 15

Recipe submitted by SparkPeople user CHRISTIAN-GIRL.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving