Gralic Lemon Shrimp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Preheat oven to 450 degrees.
Mix together in medium bowl - Broth, Garlic, Melba Toast and Parsley.
Lay shrimp down flat on a baking dish.
Top with Melba Toast and Garlic mixture.
Season with salt and pepper.
Bake uncovered for 10 minutes.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user J-NEENA.
HCG Garlic Lemon ShrimpYou will need... 2 Tbsp Broth 1 Minced Garlic Clove 1 Crumbled Melba Toast 3 Tbsp Chopped Parsley 100g Shrimp 1/2 Lemon 1 Pinch of Salt and Pepper
Preheat oven to 450 degrees.
Mix together in medium bowl - Broth, Garlic, Melba Toast and Parsley.
Lay shrimp down flat on a baking dish.
Top with Melba Toast and Garlic mixture.
Season with salt and pepper.
Bake uncovered for 10 minutes.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user J-NEENA.
Nutritional Info Amount Per Serving
- Calories: 168.7
- Total Fat: 2.5 g
- Cholesterol: 172.9 mg
- Sodium: 343.7 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 4.0 g
- Protein: 25.5 g
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