Roo's Cowboy BBQ Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 - 15 oz cans Van Camp's Pork-N-Beans, drained1 - 17.5 oz bottle Kraft Honey Barbeque Sauce1 medium onion, diced8 oz 90% lean ground beef (or venison)few drops liquid smoke
Directions
In skillet, brown meat with onion. Drain. Add all other ingredients; either warm through in oven for 30 minutes at 350 degrees; or place in crockpot, cook on low for about 1 hour, then set to "warm" or keep on low through your picnic.

Even better the next day.

Serving Size: Makes 10 - 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user AUNTROO.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 177.3
  • Total Fat: 2.7 g
  • Cholesterol: 20.3 mg
  • Sodium: 544.7 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 10.8 g

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