Quinoa porridge with apples, raisins & pecans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1/2 cup dry quinoa1 cup water1 gala apple, peeled and chopped2 miniature boxes raisins2 Tbsp chopped pecans1 Tbsp cinnamon sugar (1/2 white sugar, 1/2 ground cinnamon)
mix quinoa and water and bring to a boil.
add chopped apple and raisins.
reduce heat to low, cover and cook for 15 minutes.
Remove from heat, add pecans and cinnamon sugar, stir and allow to sit for 5 minutes.
serve and enjoy!
Serving Size: makes 2 servings of 3/4 cup
add chopped apple and raisins.
reduce heat to low, cover and cook for 15 minutes.
Remove from heat, add pecans and cinnamon sugar, stir and allow to sit for 5 minutes.
serve and enjoy!
Serving Size: makes 2 servings of 3/4 cup
Nutritional Info Amount Per Serving
- Calories: 329.7
- Total Fat: 8.5 g
- Cholesterol: 0.0 mg
- Sodium: 3.3 mg
- Total Carbs: 60.2 g
- Dietary Fiber: 8.0 g
- Protein: 7.2 g
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