EBA Chicken spring vegetable and pasta salad

Name: EBA Chicken spring vegetable and pasta salad Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Spring vegetable chicken and whole wheat pasta

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 4

Ingredients

Spring vegetable, chicken, and whole wheat pasta

Directions

Serving Size: Four 1.5 cups servings

Number of Servings: 4

Recipe submitted by SparkPeople user GSMAMA79.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 258.0
Total Fat: 2.4 g
Cholesterol: 32.8 mg
Sodium: 738.7 mg
Total Carbs: 39.8 g
Dietary Fiber: 8.4 g
Protein: 21.5 g

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