Quick tuna pasta meal

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 12 oz bag wide egg noodles1 12 oz bag mixed vegetables1 can tuna (drained)1 can cream of mushroom soup
Directions
boil noodles according to package directions. Drain and put back into pot then mix in soup, tuna and vegetables. Stir until everything is hot, or you can place in casserole dish and bake. Top with cheese if desired. I did not include cheese in the ingredients or calorie content.

Serving Size: makes 8 servings of 1 1/8 cup per serving

Number of Servings: 8

Recipe submitted by SparkPeople user HSMAMAOF2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 241.3
  • Total Fat: 4.1 g
  • Cholesterol: 55.0 mg
  • Sodium: 323.9 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 10.9 g

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