celery soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
9 medium stalks celery, 3 small zuchinnis, , 3tb. spaghetti sauce, piece of ginger, garlic and 1/2 onion chopped, 1 tb. rice, 1 can ff evap. milk, 5 cups water,
saute garlic, onion, add celery and the rest ingredients, boil for 20 minutes or less.
Serving Size: 8 cups
Number of Servings: 8
Recipe submitted by SparkPeople user FRANLUSI.
Serving Size: 8 cups
Number of Servings: 8
Recipe submitted by SparkPeople user FRANLUSI.
Nutritional Info Amount Per Serving
- Calories: 54.4
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 136.6 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 1.2 g
- Protein: 3.8 g
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