turkish style fava beans with olive oil
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 med. onion1 tbs. olive oil 3 cups of fresh fava beans small hand full of dill weed 2 tsp of brown sugara splash of sub. sugar1.5 chicken bullion
cook the onions with the olive oil until translucent, Then add the fresh fava beans, knorr chicken bullion, 2 tsp of brown sugar the sub sugar and fill add water until all the beans are covered. cook on high heat until it comes to a boil then lower to med/low. for about 45 mins. to an hour. chop the dill and add as a garnish once they have cooled down. serve at room temp.
Serving Size: serves 4 9 3/4 cup servings
Serving Size: serves 4 9 3/4 cup servings
Nutritional Info Amount Per Serving
- Calories: 135.3
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 306.0 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.5 g
- Protein: 7.8 g
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